Marinated Teriyaki Turkey Strips

Be the first to review
READY IN: 30mins

Ingredients Nutrition

Directions

  1. slice turkey breast into strips.
  2. (large enough pieces so it won't fall through grill rack) put in a container with a tight seal.
  3. mix soy sauce, oil, diced ginger and minced garlic.
  4. Pour over turkey, seal container and put in refrigerator for 2-24 hours.
  5. Turn container several times while marinating Cook on barbque grill or broiler oven until done.
  6. Serve with salad and fresh fruit.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a