2 Reviews

Very nice! I marinated overnight using a good Shiraz and made the butter mix at the same stage. The marinade was great and the butter had a nice tang with just a hint of extra saltiness from the capers that was wonderful not only over the steak but also some corn and potatoes that I served with it.

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Peter J August 22, 2010

Aussie Swap #37: Out of this World!! Delicious and packed with flavor!

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Mom2Rose February 23, 2010
Marinated Steaks With a Tangy Butter