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    You are in: Home / Recipes / Marinated Shrimp and Spinach Salad Recipe
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    Marinated Shrimp and Spinach Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    kaslerma's Note:

    My daughter shared this recipe with me years ago when she included it in her New Year's Eve buffet. The fact that it's "make ahead", is simple and light and presents so beautifully ---- to say nothing of delicious ---- make it a real winner for entertaining.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put into large bowl:.
    2. 2
      2 to 3 avocados, sliced.
    3. 3
      2 pounds cooked, shelled, deveined shrimp.
    4. 4
      Blend the following and pour over:.
    5. 5
      2 cups salad oil.
    6. 6
      1/2 medium onion, chopped.
    7. 7
      Juice from 1 lemon.
    8. 8
      1 teaspoon fresh ground pepper.
    9. 9
      1 cup cottage cheese.
    10. 10
      1/2 cup plus 2 tablespoons white wine vinegar.
    11. 11
      1 clove garlic, minced.
    12. 12
      1/4 teaspoon cayenne.
    13. 13
      Cover and refrigerate overnight. Serve over combination of:.
    14. 14
      1 bunch spinach.
    15. 15
      1 head romaine lettuce.
    16. 16
      1 head iceberg lettuce.
    17. 17
      Sprinkle over top:
    18. 18
      1 pound crumbled bacon.

    Ratings & Reviews:

    • on March 16, 2010

      45

      Recipe is for a large size group- if you want to make tis for your family I recommend changing the size portion to make it for 3-4 people. This meal will not save overnight in the fridge. Make sure you marinate it overnight, otherwise it will taste a little bland. I alos liked it when I grilled the onions so that some of the bitterness of fresh onions was removed. Do not use lime juice as a substitute for lemon!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Marinated Shrimp and Spinach Salad

    Serving Size: 1 (401 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 995.1
     
    Calories from Fat 808
    81%
    Total Fat 89.8 g
    138%
    Saturated Fat 18.1 g
    90%
    Cholesterol 263.3 mg
    87%
    Sodium 884.3 mg
    36%
    Total Carbohydrate 13.0 g
    4%
    Dietary Fiber 6.9 g
    27%
    Sugars 3.1 g
    12%
    Protein 37.4 g
    74%

    The following items or measurements are not included:

    white wine vinegar

    white wine vinegar

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