Marinated Shrimp and Scallop Brochette

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READY IN: 2hrs 6mins
Recipe by TXOLDHAM

Healthy and pretty on the plate. Prep time includes marinating time which can be from 2 to 8 hours. Serve this over rice. Original recipe from Taos Recipe Cookbook

Ingredients Nutrition

Directions

  1. On 12 skewers alternately place the shrimp, scallops, onions, peppers, tomatoes and mushrooms.
  2. In a large shallow, non-metalic pan, large enough to lay the skewers flat, mix the ale through salt and pepper together and lay the brochettes in the marinade, turning occasionally.
  3. Grill on each side for about 3 minutes. Serve the brochettes with rice and a side dish of Teriyake Sauce.

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