Marinated Portabella Mushrooms "pizzas"

READY IN: 1hr 11mins
Recipe by KelBel

A great vegetarian recipe for any time of year.

Top Review by JusMeLinnie

The marinade really flavored the mushrooms, and made them so delicious. With the other ingredients added, it was fantastic! I might try it with black, Kalamata, or green olive slivers next time, and see how I like it in the hummus. Yummy!

Ingredients Nutrition

Directions

  1. Place mushrooms in a quart size zip lock bag with oil, vinegar and garlic.
  2. Marinate for 1 hour, tossing once or twice.
  3. Season with salt and pepper to taste.
  4. Broil mushrooms for about 4 minutes on each side, stem side down first, then flip.
  5. Carefully remove from broiler and top each mushroom with 2 tablespoons hummus, a slice of tomato & 1 tablespoon feta.
  6. Return to broiler and broil for 1 minute longer.

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