Marinated Olives

READY IN: 5mins
Recipe by Cadillacgirl

I love Barcelona and at this little bar, I munched on these while drinking sangria - heaven!

Top Review by Tea Girl

I liked it a lot, but I found that one hour wasn't enough time to get much of the flavour in the olives. I would recommend letting them soak for at least 6 hours. They were good, but I would have liked them have more garlic and chili flavour.

Ingredients Nutrition


  1. Put the olives in a bowl or jar and add all the remaining ingredients and stir well. Cover and leave to marinate for an hour or longer and serve!
  2. They can be kept in the refrigerator for up to 3 days (but mine never last that long!).

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