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    You are in: Home / Recipes / Marinated Olives Recipe
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    Marinated Olives

    Marinated Olives. Photo by ElizabethKnicely

    1/4 Photos of Marinated Olives

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    Total Time:

    Prep Time:

    Cook Time:

    12 hrs 10 mins

    10 mins

    12 hrs

    PaulaG's Note:

    There is no cooking involved but these do need to age in the refrigerator overnight. They are great to serve as an appetizer. The recipe was found in a book that I received in the cookbook swap--Family Circle Cooking with Herbs. Please note the cook time is the standing time.

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    Units: US | Metric


    1. 1
      Mix the olives, garlic and vinegar together; refrigerate overnight.
    2. 2
      Drain the olives, discarding the garlic; spoon the olives into a 4 cup sterilized jar, pour in the oil and store in the refrigerator until ready to use.
    3. 3
      Stir in the herbs and return to room temperature to serve.

    Ratings & Reviews:

    • on July 23, 2013


      So easy, So Good! I almost always have olives on hand but I never thought of doing anything else with them. I think I might well keep a jar of these wee wonders in the fridge all the time now.

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    • on July 21, 2013


      Made for the Goddesses of ZWT-9 -- For the most part, I try to make recipes as written as a simple matter of rating fairness, but your recipe kept whispering ideas to my creative nature. The 1st whisper was heard as I was slicing the lemon & I answered it by adding lemon zest. The 2nd whisper said "I think some sweet red onion would be great w/these olives", so finely-diced red onion was added. Lastly, "The Whisperer" asked "Hmm - What do you think about some capers? ... & I firmly replied aloud "You may be right & I'll mention it, but we're done chg'ing Paula's recipe for now." These tasty babes were served w/Greek Bread (Abm), #272872 by Annacia & a lightly-creamed soup that cleaned the fridge of all the leftovers -- A yummy meal! Thx for sharing this recipe w/us. :-)

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    • on July 21, 2013


      Magnificent! These made great gifts, instead of placing in a large jar I did three smaller jars one for us and two to give away with some pretty little instruction cards and the herbs and lemon in a bag so that all my friends had to do was mix and enjoy. Thanks for the great post.

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    Read All Reviews (7)


    Nutritional Facts for Marinated Olives

    Serving Size: 1 (1519 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4684.7
    Calories from Fat 4554
    Total Fat 506.0 g
    Saturated Fat 69.5 g
    Cholesterol 0.0 mg
    Sodium 6530.7 mg
    Total Carbohydrate 39.9 g
    Dietary Fiber 20.2 g
    Sugars 4.2 g
    Protein 6.4 g

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