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    You are in: Home / Recipes / Marinated Olives Recipe
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    Marinated Olives

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Evie*'s Note:

    another antipasto 'treat'

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Crush and peel the garlic.
    2. 2
      Place olives in a bowl.
    3. 3
      Add oil, rosemary and garlic.
    4. 4
      Grind black pepper over olives and set aside for flavours to develop.

    Ratings & Reviews:

    • on September 15, 2002

      45

      MMMMMMMMMMM!!!! Talk about a good start to any meal. It is very rich, so I could only eat a few, but they are soo good. I am sure with longer sitting, they would have a lot more taste. They only got to sit for about 30 minutes with me, but still turned out awesome! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 14, 2004

      55

      Yummy..very difficult to eat only one olive! I brought these to work for a potluck and everyone wanted to know how to make them. Very Easy and looks like you fussed. Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Marinated Olives

    Serving Size: 1 (303 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1592.0
     
    Calories from Fat 1587
    99%
    Total Fat 176.4 g
    271%
    Saturated Fat 24.2 g
    121%
    Cholesterol 0.0 mg
    0%
    Sodium 1175.9 mg
    48%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 4.4 g
    17%
    Sugars 0.0 g
    0%
    Protein 1.3 g
    2%

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