Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Marinated Ham Steaks Recipe
    Lost? Site Map

    Marinated Ham Steaks

    Marinated Ham Steaks. Photo by Bergy

    1/1 Photo of Marinated Ham Steaks

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    8 hrs

    10 mins

    hungrykitten's Note:

    From TOH Simple & Delicious mag July/Aug 2007. Prep time is marinating time.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large resealable plastic bag, combine the first eight ingredients. Add ham steaks; seal bag and turn to coat. Refrigerate for 8 hours or overnight.
    2. 2
      Prepare grill for indirect heat. Drain and discard marinade. Grill ham, covered, over indirect medium heat for 3-4 minutes on each side or until heated through.

    Browse Our Top Ham Recipes

    Ratings & Reviews:

    • on July 22, 2009

      55

      This was an easy way to get a tender and flavorful ham steak. Marinated for over 24 hours and did not grill, but cooked in grill pan on top of stove. The color and flavor was good. Did not have ginger ale but used Mountain Dew (which I had on hand for another recipe). Update: made this using a different type of ham steak and it was not nearly as good. We usually get the ham steaks with the little eye-bone in them but could not find them. This does not impart near the flavor or tenderness to the plain round ham steaks that it does to the "real" ones.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2009

      55

      Excellent marinade, loaded with flavor. Comliments a rasin sauce on the ham Do again recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Marinated Ham Steaks

    Serving Size: 1 (81 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 180.6
     
    Calories from Fat 55
    30%
    Total Fat 6.1 g
    9%
    Saturated Fat 1.2 g
    6%
    Cholesterol 25.6 mg
    8%
    Sodium 731.4 mg
    30%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 0.2 g
    0%
    Sugars 18.5 g
    74%
    Protein 11.5 g
    23%

    The following items or measurements are not included:

    ham steaks

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites