Marinated Grilled Steak - Like the Outback Steakhouse

Total Time
Prep 10 mins
Cook 15 mins

Our DD and SIL recently came down for a visit. As a birthday treat, they prepared supper. They served this delicious steak as their entree along with Amarillo Cheese Fries & Dip and a wonderful tossed salad. (Prep. time does not include refrigeration time).

Ingredients Nutrition


  1. Place your favorite cut of steak in a shallow pan.
  2. Pour beer over steak and refrigerate 1 hour, turning occasionally.
  3. Meanwhile, combine brown sugar, seasoned salt, pepper and MSG, making a dry rub.
  4. Remove steaks from beer.
  5. Dry rub steaks all over; refrigerate 1/2 hour longer.
  6. Pre-heat grill or skillet to medium high.
  7. Spray cooking surface with non-stick spray.
  8. Cook until done to your likeness.


Most Helpful

Something just not right about a sweet steak.

Calorie Magnet December 30, 2009

I just realized that I never rated this one and it's one of our favorites! I use Henry Weinhard's beer and the result is mouthwateringly fantastic! Thanks so much for such a delicious marinade recipe!

Dee Licious June 09, 2008

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