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Wow!! Very flavorful flank steak!! It looks like a ton of ingredients, but it is very easy and quick. The thing that took me the longest was squeezing out all of the lime juice. I let the steak marinate for about 6 hours, very tender!! DH basted the steak with the marinade for the first flips then we discarded it. DH doesn't care for the peppers so I just grilled some sliced onions on a skewer with the meat, easy clean up that way!! Thanks for a tasty new marinade!! Made for Please Review My Recipe Tag Game.

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diner524 April 23, 2013
Marinated Grilled Steak Fajitas