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    You are in: Home / Recipes / Marinated Grilled Chicken With Couscous Tomato Salad Recipe
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    Marinated Grilled Chicken With Couscous Tomato Salad

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    MrsPres's Note:

    Quick, easy, and light for the summer!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine garlic, brown sugar, 2 T. lemon juice, and 3 T. olive oil in a small bowl.
    2. 2
      Using a rolling pin, lightly pound chicken breasts between sheets of waxed paper until they are 1/2 inch thick. Place chicken on a plate in a single layer, and coat with the garlic marinade. Season both sides with salt and pepper.
    3. 3
      Cook couscous according to package instructions. Fluff with a fork, then add 1 T. lemon juice, 2 T. olive oil, mint, red onion, tomato, and salt and pepper to taste. Set aside.
    4. 4
      If grilling outside, cook chicken until browned and just cooked through, about 3 minutes on each side. For indoor preparation, preheat oven to 375. Heat an ovenproof skillet on the stovetop, and cook chicken for 3-4 minutes. Flip, then place pan in oven and bake for 3 more minutes. Serve over couscous.

    Ratings & Reviews:

    • on June 02, 2014

      55

      This is a fabulous, quick, easy, healthy recipe! The quick marninade is delicious and flavorful. I doubled the couscous recipe (because I adore couscous and wanted leftovers). It's wonderful with the additions. I think next time, I'll use some halved cherry tomatoes. I am tucking this recipe into my best-of-the-best file. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2010

      55

      This was very good. The flavors complimented nicely. Went nicely with roasted veggies.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Marinated Grilled Chicken With Couscous Tomato Salad

    Serving Size: 1 (221 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 343.5
     
    Calories from Fat 106
    31%
    Total Fat 11.8 g
    18%
    Saturated Fat 1.8 g
    9%
    Cholesterol 68.4 mg
    22%
    Sodium 86.2 mg
    3%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 2.1 g
    8%
    Sugars 8.2 g
    33%
    Protein 30.7 g
    61%

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