Marinated Grilled Chicken

peppermintkitty's Note:

Prep time includes marinating.

• Total Time: 4 hrs 10 mins
• Prep Time: 4 hrs
• Cook Time: 10 mins

Ingredients:

Servings: 4

• 1 clove crushed garlic
• ½ cup brown sugar
• ½ teaspoon salt
• 2 tablespoons prepared mustard
• 1 teaspoon raspberry jam (optional)
• ¼ cup cider vinegar
• 1 tablespoon fresh lemon juice
• 1 tablespoon fresh lime juice
• 3 tablespoons olive oil
• ¼ teaspoon pepper
• 4 boneless skinless chicken breast halves

Directions:

1. Combine all ingredients in resealable food storage plastic bag.
2. Marinate for 3 ½ hours or overnight.
3. Remove chicken from marinade and discard marinade.
4. Grill chicken over medium-hot coals OR broil for 3-5 minutes per side or until chicken in no longer pink in center.
5. Serve at once.

Reviews

[*Parsley*]

Yummy and moist! I used the optional jam (but used grape). I marinated for 8 hours. It wasn't too sweet....just right. Thanx for an easy yummy grilled chicken. I'll make this again.

[iris5555]

This was quite good, but a little on the sweet side for me. Next time I think I would halve the amount of brown sugar. Thanks for sharing the recipe.

[Debbb]

Very good recipe! I marinated overnight and omitted the olive oil. I was surprised with all the different flavours that the raspberry was the strongest.