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Both my DH and I enjoyed this recipe. I did cut it in half for the two of us. It had a great flavor and was different. Only thing I found confusing, was how to tell if the cheese was melted, it was difficult to tell by just looking at it and when I took it off the foil it fell apart. It is not a "stringy" cheese. But the taste was great!

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morgainegeiser April 30, 2008
Marinated Goat Cheese and Walnuts Meets Green Beans