Marinated Frozen Hamburgers

Dawnab's Note:

Frozen hamburgers can be a great time saver, but lets face it, they can be bland, dry and boring. I came up with this myself as a way to use the premade ones I got when I purchased a side of beef. The number of patties can be varried from 4-8 before you need to increase/decrease the marinade. I like to butter a piece of sourdough bread and grill it lightly and use as the bun.

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Serves: 6

Yield: 6.0 burgers

• 6 frozen hamburger patties
• ¼ cup honey
• 3 tablespoons Worcestershire sauce
• 3 tablespoons vegetable oil
• 1 tablespoon soy sauce
• 2 garlic cloves , finely chopped
• 1 teaspoon onion powder
• 1 small lime, juice of , only

Directions:

1. Place all ingredients in a zip lock bag, marinade 2-8 hours.
2. Grill as desired.

Reviews

[Chef #1570482]

Burgers made this way are awesome! Thank you for the recipe.