Total Time
Prep 15 mins
Cook 0 mins

These are excellent and will keep in the refrigerator for 7-10 days.


  1. Wash& dry mushrooms.
  2. Cut large ones into quarters, leaving others whole.
  3. Place in jar.
  4. Pour marinade over top and seal.
  5. Turn jar every so often.
  6. Best served after 3 or 4 days.