1 Review

This is a great way to prepare flank steak. The only thing I did different was marinate it for about 10 hours. I popped it on the grill and the result was a tender and flavorful steak. Served this with cheesy potatoes and a salad. WONDERFUL meal. Thanks AGAIN for another winner, Deb K.

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Merlot November 03, 2004
Marinated Flank Steak