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1/1 Photo of Marinated Chicken Brochettes
This is a Low fat recipe by Delia smith. No need for oil the chicken is moist and tender and great flavour. Good served with a fresh coriander (cilantro) chutney. I served mine with a low fat coleslaw, boiled rice cooked in vegetable stock with fresh coriander and spring onions and a vegetable curry.
Units: US | Metric
Serving Size: 1 (432 g)
Servings Per Recipe: 2