Marinated Cheese

READY IN: 30mins
Recipe by Lainey39

This looks like a very good appetizer from Taste of Home! The cheese needs to marinate overnight (not included in prep time).

Top Review by KWB5015

This is unbelievably tasty and addictive. Today at a party I put out one of two trays I had made of it...and when that first one got emptied, I didn't put out the 2nd tray because I wanted it all to myself. Sorry, guests, my tastebuds trump yours. ;-)

Ingredients Nutrition


  1. Slice each block of cheddar cheese into twenty 1/4-inch slices.
  2. Cut each block of cream cheese into 18 slices; sandwich between cheddar slices, using a knife to spread evenly.
  3. Create four 6-inch long blocks of cheese; place in a 13x9-inch dish.
  4. Combine the roasted peppers, oil, vinegars, onions, herbs, sugar, garlic, salt and pepper; pour over cheese.
  5. Cover and refrigerate overnight, turning once.
  6. Drain excess marinade.
  7. Serve cheese with bread or crackers.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a