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    You are in: Home / Recipes / Marinated Butternut Squash(Scapece Di Zucca) Recipe
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    Marinated Butternut Squash(Scapece Di Zucca)

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    • on September 15, 2010

      I followed this recipe except I only used 1 squash and didn't have any mint leaves. Even though I cut the recipe in half, I think it still could have used less oil and the oregano was a tad bit overpowering. I'm glad to have another recipe for butternut squash to use. Made for Newest Zaar Tag Game 2010.

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    Nutritional Facts for Marinated Butternut Squash(Scapece Di Zucca)

    Serving Size: 1 (306 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 193.0
     
    Calories from Fat 63
    33%
    Total Fat 7.1 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 13.7 mg
    0%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 6.0 g
    24%
    Sugars 6.5 g
    26%
    Protein 3.0 g
    6%

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