Marinated Butternut Squash(Scapece Di Zucca)
Added November 05, 2009 | Recipe #398031
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I followed this recipe except I only used 1 squash and didn't have any mint leaves. Even though I cut the recipe in half, I think it still could have used less oil and the oregano was a tad bit overpowering. I'm glad to have another recipe for butternut squash to use. Made for Newest Zaar Tag Game 2010.
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Nutritional Facts for Marinated Butternut Squash(Scapece Di Zucca)
Serving Size: 1 (306 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 193.0
Calories from Fat 63
33%
Total Fat 7.1 g
10%
Saturated Fat 1.0 g
5%
Cholesterol 0.0 mg
0%
Sodium 13.7 mg
0%
Total Carbohydrate 34.4 g
11%
Dietary Fiber 6.0 g
24%
Sugars 6.5 g
26%
Protein 3.0 g
6%
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