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    You are in: Home / Recipes / Marinated Beets Recipe
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    Marinated Beets

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 12 mins

    12 mins

    1 hr

    abe ray's Note:

    a good beety recipe!

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    Ingredients:

    Serves: 60

    Yield:

    beets

    Units: US | Metric

    Directions:

    1. 1
      cut off the beet greens. wash,but don't peel,the beets.
    2. 2
      place them in a pot,cover with water by 1 inch,& add the salt.
    3. 3
      bring to a boil and cook until tender,about 45 minuites to a hour.
    4. 4
      drain and,when cool enough to handle,slip off the skins.
    5. 5
      cut into slice about 1/2 inch thick.
    6. 6
      combine the remaing indgrediants & toss with the warm beets.
    7. 7
      serve warm or at room temperature.

    Ratings & Reviews:

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    Nutritional Facts for Marinated Beets

    Serving Size: 1 (25 g)

    Servings Per Recipe: 60

    Amount Per Serving
    % Daily Value
    Calories 15.1
     
    Calories from Fat 4
    29%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 58.0 mg
    2%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.9 g
    7%
    Protein 0.4 g
    0%

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