Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Marinated Beef Stir Fry Recipe
    Lost? Site Map

    Marinated Beef Stir Fry

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on April 28, 2010

      Love stir fries and this one is no exception. The ingredients combined to make for a wonderful evening meal. Other than adding some mushrooms that I had on hand made as posted. Definitely be making this one again for sure. Made for the Auz/NZ Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2009

      I used budget sirloin and after cutting of fat had 700grams of meat which I thinly sliced. The DH did the cooking and he stir fried the vegetable (I used carrot juliened, small tin of champignon [halved], brocolli, cauliflower, snow peans, bean shoots, baby corn and spring onions). We also added 3 finely sliced red thai chillies, adding some of them and the garlic to the marinade and the rest to the stir fry. We upped the sauce to 1 1/2 cups as we prefer more sauce and served over doongara rice. Thank you JenT, made as a recipextra for Recipe Swap #26.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2008

      My whole family really enjoyed this meal! My 7 yr old came back for a big bowl of seconds! I don't know what schnitzel is - there is nothing by this name at our supermarkets - so I used stir-fry beef and just cut it very thin. I would have never thought to use cauliflower in a stir-fry - it was very tasty! Made for the NZ/Aussie recipe swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Marinated Beef Stir Fry

    Serving Size: 1 (290 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 221.4
    Calories from Fat 92
    Total Fat 10.2 g
    Saturated Fat 1.3 g
    Cholesterol 0.0 mg
    Sodium 1452.4 mg
    Total Carbohydrate 28.0 g
    Dietary Fiber 8.5 g
    Sugars 8.8 g
    Protein 10.3 g

    The following items or measurements are not included:

    beef schnitzel


    Over 475,000 Recipes Network of Sites