Marinated Baked Chicken Wings

Total Time
5hrs 30mins
Prep 5 hrs
Cook 30 mins

Found this recipe in a magazine not sure which one. Its a bit different from most recipes. Easy and tasty though!

Ingredients Nutrition


  1. Place thawed chicken wings in a plastic baggie and set aside.
  2. In a bowl combine soy sauce,ginger, red pepper,five spice and minced garlic.
  3. Pour over the wings in the baggie and seal tight.
  4. Toss to coat,well.
  5. Chill several hours or over night, tossing the baggie occasionally.
  6. Preheat oven to 400'.
  7. Remove wings from baggie and reserve marinate.
  8. Foil line a baking sheet,lightly grease foil.
  9. Place wings on foil and bake 15 minutes.
  10. Remove wings from oven and brush with reserved marinate and place back in oven and bake another 15 minutes.
  11. Remove and serve with your choice of dip.


Most Helpful

These were very tasty. I boiled the marinade for 2 minutes before basting. Also, I baked the wings for 1 hour; then broiled for 15 minutes.

Jeffsmom December 09, 2005

These were really good wings. A bit different from any I have ever cooked, but very good. Thanks for the great recipe!!

Jellyqueen November 09, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a