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    You are in: Home / Recipes / Marinated Artichoke Kebabs Recipe
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    Marinated Artichoke Kebabs

    Marinated Artichoke Kebabs. Photo by Sackville

    1/1 Photo of Marinated Artichoke Kebabs

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Hey Jude's Note:

    These little cuties are great to serve as a cocktail snack at BBQ's. They're easy too! Prep time does not include chilling time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine artichoke hearts, mozzarella cheese and tomatoes.
    2. 2
      Cover and refrigerate overnight, or at least 1 hour.
    3. 3
      To assemble, thread 1 artichoke, 1 piece dried tomato and 1 cube of cheese on each toothpick, weding tomato between two larger items.
    4. 4
      Brush with marinade and arrange in a shallow serving dish, garnish with parsley, if desired.

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    Ratings & Reviews:

    • on July 06, 2010

      Made these for a meeting I serve refreshments for (group of WWII and Korean War Vets). They loved them! Easy to pick up and eat, easy to prepare ahead and suited both younger and older guests. The parsley completed the look. Easy and fabulous ... thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2008

      55

      Bravo for this delicious, easy and impressive recipe! I used the optional parsley and it looked spectacular. This goes into my super-duper party recipe file. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2006

      55

      Easy and very good! I made this even easier by using mozza string cheese sticks and just cutting them in pieces. Great party idea because they can be made ahead.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Marinated Artichoke Kebabs

    Serving Size: 1 (271 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 201.9
     
    Calories from Fat 48
    23%
    Total Fat 5.3 g
    8%
    Saturated Fat 3.0 g
    15%
    Cholesterol 18.1 mg
    6%
    Sodium 340.7 mg
    14%
    Total Carbohydrate 30.0 g
    10%
    Dietary Fiber 20.7 g
    83%
    Sugars 3.0 g
    12%
    Protein 13.9 g
    27%

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