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    You are in: Home / Recipes / Marinara Turkey Meatballs Recipe
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    Marinara Turkey Meatballs

    Marinara Turkey Meatballs. Photo by megalady

    1/4 Photos of Marinara Turkey Meatballs

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Reddyrat's Note:

    I found this recipe in Taste of Home's Light and Tasty magazine. It was pretty easy to do and very tasty. You might want to add salt to the meatballs. I prefer more salt rather than less, but it's not necessary.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine spinach, bread crumbs, onion, parsley, garlic, nutmeg, allspice, and pepper. Crumble turkey over mixture.
    2. 2
      Mix well.
    3. 3
      Shape into 24 meatballs.
    4. 4
      Place on broiler pan coated with cooking spray.
    5. 5
      Broil 4-6 inches from heat for 8 minute.
    6. 6
      Turn; broil 3-5 minute longer or until meat is no longer pink.
    7. 7
      Transfer meatballs to a large saucepan or Dutch oven.
    8. 8
      Add spaghetti sauce and bring to a boil.
    9. 9
      Reduce heat and simmer until sauce is warm.
    10. 10
      Cook spaghetti and drain.
    11. 11
      Serve.

    Ratings & Reviews:

    • on February 03, 2013

      Very Yummy! Moist and a good flavor. Even my husband like them.
      I found this looking for dairy & egg free meatball options for my daughter (allergies). As long as you choose your breadcrumbs correctly, this covers it.
      I followed all ingredients to the tee. Only thing different was that I baked them in the oven at 350 for about 12 minutes (until 165). I am too nervous to broil anything. Finished them off in the sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2008

      55

      Wow, what tasty meatballs! I prefer them with ground turkey! The only thing I did different was to adjust the ingredient amounts, because all I had was 16 oz (1lb) of turkey. I also used green onion instead of a chopped onion. Other than that, exactly the same. Thank you so much for the great recipe. This was a delicious Sunday night dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Marinara Turkey Meatballs

    Serving Size: 1 (332 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 417.9
     
    Calories from Fat 89
    21%
    Total Fat 9.9 g
    15%
    Saturated Fat 2.4 g
    12%
    Cholesterol 65.6 mg
    21%
    Sodium 995.2 mg
    41%
    Total Carbohydrate 53.1 g
    17%
    Dietary Fiber 3.5 g
    14%
    Sugars 8.3 g
    33%
    Protein 29.1 g
    58%

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