Total Time
1hr
Prep 30 mins
Cook 30 mins

Ingredients Nutrition

Directions

  1. Puree tomatoes and paste in a food processor.
  2. Saute garlic in hot oil.
  3. Do not brown.
  4. Add tomatoes,oregano,salt,pepper, and wine.
  5. Bring to a boil, reduce heat, and simmer for about 30 minutes.
  6. Remove from heat,stir in parsley.

Reviews

(2)
Most Helpful

This was really good marinara sauce. I used it for a topping to meatloaf, recipe#214855. TY for posting bass.~

CoffeeB July 09, 2008

This is a really good basic marinara sauce. I had to use more garlic and oregano. It was too bland for my taste. But overall I really liked it. Thanks!

ShortyBond January 19, 2006

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