Marinade for Veggies #1

READY IN: 50mins
Recipe by Chef Tweaker

I got this from Dr. Andrew Weil's book "Eight Weeks to Optimal Health". Posted for safekeeping. I have not tried it yet. This is enough to marinate 1 pound of vegetables.

Top Review by mama smurf

Made this last night to go with our dinner of recipe#363928#363928 and oh so yummy! Like Hadice I roasted the vegies which were red potatoes, carrots, onion and zucchini. Definately a keeper and one I will use again...next time I will try it on the grill. Thank you for posting. Made for Spring PAC 2013.

Ingredients Nutrition

Directions

  1. Combine all ingredients.
  2. Pour over vegetables (or whatever you are marinating).
  3. Marinate the vegetables for at least 15 minutes, then drain well and thread on skewers.
  4. Grill, turning the skewers to acheive even cooking. Serve with rice.
  5. (Vegetables that he recommended were onions, mushrooms, red and green peppers, carrots, sweet potatoes or eggplant.).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a