Total Time
5mins
Prep 5 mins
Cook 0 mins

This is one of the Zaar recipes that I adopted.

Ingredients Nutrition

Directions

  1. Mix all ingredients.
  2. Marinade lamb or goat 6 to 12 hours, then use the marinade as a basting sauce as it cooks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a