I have played around with marinades and come up with this one that leaves the chicken flavourful and juicy. I use skinless chicken breasts or thighs. I would also use it for pork chops. This makes enough for 3 or 4 large breasts.
- Mix all ingredients in a large zip-lock bag.
- Add your chicken pieces and place in the refridgerator for at least 3 hours, overnight is even better.