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    You are in: Home / Recipes / Marie Callender's Style Cornbread Recipe
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    Marie Callender's Style Cornbread

    Marie Callender's  Style Cornbread. Photo by Debbie R.

    1/1 Photo of Marie Callender's Style Cornbread

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef #318894's Note:

    Great cornbread recipe, very close to Marie Callendar's..kinda sweet but oh so good!

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    Units: US | Metric


    1. 1
      Mix dry ingredients together in large bowl.
    2. 2
      Mix wet ingredients in another bowl; then combine with dry and stir till combined.
    3. 3
      Pour into ungreased 8x8” pan and bake 20-25 min at 400°F.

    Browse Our Top Flat-Shaped Breads Recipes

    Ratings & Reviews:

    • on December 28, 2011

      I call this MOST EXCELLENT cornbread. Loved it but I perfected it just a little. Take 2 1/2 tablespoons of BUTTER and place it in the dish you will bake the cornbread in and place it in the oven to melt while the oven is preheating. After you mix the batter pour it into the hot baking dish with the melted butter. Bake for 20 minutes. This will get a nice buttery crisp crust. This is the first time I have not felt like I needed to add anything (butter, honey, jam) to my cornbread to improve the flavor. Thank you to the chef who shared this wonderful recipe.

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    • on February 24, 2013


      I thought it was very good. I used white whole wheat flour. Next time I would reduce the flour by 2 Tablespoons to adjust for the denser flour but it wasn't dry even with the whole wheat. Make sure you don't compact your flour. Just spoon it in the cup and level without shaking or tapping.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 22, 2013


      I love this recipe, it is the only recipe that I use for cornbread. I use the leftovers to make stuffing.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)


    Nutritional Facts for Marie Callender's Style Cornbread

    Serving Size: 1 (127 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 381.5
    Calories from Fat 137
    Total Fat 15.3 g
    Saturated Fat 2.8 g
    Cholesterol 36.6 mg
    Sodium 608.6 mg
    Total Carbohydrate 56.2 g
    Dietary Fiber 2.0 g
    Sugars 22.4 g
    Protein 6.1 g

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