Total Time
3hrs
Prep 3 hrs
Cook 0 mins

This is my favorite recipe for chili. It's the way my mom prepared it when I was growing up & I've only modified to include stewing beef in addition to ground beef. My husband claims this as his favorite way to have chili, too!! Hope you enjoy!!!

Ingredients Nutrition

Directions

  1. Saute onion & garlic in olive oil until onions are soft.
  2. Add ground beef & brown, breaking into small pieces.
  3. Add stewing beef pieces & brown.
  4. Add tomato soup, tomato sauce, diced tomatoes, chili powder, crushed red pepper & pepper then simmer for 1/2 hour.
  5. Add rinsed & drained kidney beans, simmer for 2 hours - stirring frequently.
  6. Serving suggestion: serve over macaroni noodles and top with grated cheddar cheese.

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