Maria's Italian Corn Casserole
- Ready In:
- 28mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 432.33 g can golden whole kernel corn
- 439.41 g can cream-style sweet corn
- 1 sweet onion (chopped)
- sliced roasted sweet red pepper
- 236.59 ml of shredded mozzarella cheese
- 118.29 ml parmesan cheese
- Italian seasoned breadcrumbs
- smashed saltine crackers
- salt
- pepper
directions
- -Preheat the oven to 375 degrees.
- -Prepare a greased pan, sprinkle some of the crushed saltines mixed with the italian bread crumbs.
- -Mix All ingredients together in a bowl(onions, peppers, kernel corn, cream corn, italian bread crums, mozzarella, parmesan, salt and pepper).
- -After it is all mixed pour it all in the oven pan.
- -On top sprinkle some more of the crushed saltines and italian bread crumbs. Sprinkle the shredded mozzarella, and parmesan.Cover with Foil.
- - Bake for about 18-20 minutes.
- ITS READY TO BE SERVED! ENJOY!
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