Margo's Guacamole

READY IN: 15mins
Recipe by Hill Family

Easy to make and great to dip!! I have even had this on toast and it was wonderful. Don't forget to leave a pit or two in the mix to keep it from turning brown.

Top Review by cookiedog

I love avocado and anything that has avocado. I served this with some chips and in burritos. I thought since it used a blender, I was supposed to blend it into small chunks which made for an unusual texture once blended into the guacamole. I still managed to eat quite a bit and I'm glad I tried it!

Ingredients Nutrition

  • 1 12 lbs avocados, cut into small cubes
  • 12 cup tomatillo, chopped
  • 13 cup onion, chopped
  • 2 tablespoons water
  • 3 tablespoons fresh cilantro, chopped
  • 1 serrano pepper
  • 12 teaspoon salt


  1. In a bowl combine avocado , cilantro and salt.
  2. In a blender combine water, tomatillos, serrano peppers and onions.
  3. Stir well in the avocado mix.

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