Margie's Chicken and Sausage

Total Time
50mins
Prep 15 mins
Cook 35 mins

My mom invented this from ingredients on hand when dad invited dinner guests.

Ingredients Nutrition

Directions

  1. Brown sausage in frying pan.
  2. Drain grease, set sausage on plate, and wipe pan with paper towel.
  3. Cook chicken 4-6 minutes each side in frying pan.
  4. Set chicken in oven proof casserole dish.
  5. Put sausage back in pan.
  6. Add soup, milk, and nutmeg.
  7. Warm and stir.
  8. Pour sausage mixture over chicken.
  9. Bake in 350°F oven for 30-40 minutes.
  10. Serve over rice or egg noodles.

Reviews

(1)
Most Helpful

Just love this recipe. So easy but sooo good. DH loved it !! I used Italian sausage because that's what I had on hand. Will make this often.Thanks hokiegal for your Mom's recipe!!

Beansy December 07, 2007

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