*REviewed for ZWT5 Chow Hounds Team visit to Mexico* We really enjoyed this for dinner. The recipe came together really quickly. The longest time was the preparation of the prawns. THis would be a great meal to cook on a hot evening as there is very little cooking time involved. The flavours worked wonderfully together. Served with simple boiled rice for a lovely dinner. Sorry, I didn't get a pic with flat batteries. We'll be making this recipe again.