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    You are in: Home / Recipes / Margarita Pie With a Pretzel Crust! Recipe
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    Margarita Pie With a Pretzel Crust!
    Margarita Pie With a Pretzel Crust!. Photo by Rita~

    Photo by Rita~

    1/5 Photos of Margarita Pie With a Pretzel Crust!

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    5.0 19

    Rate it! | Read 19 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Mama's Kitchen (Hope)'s Note:

    A W E S O M E! The crust makes this so decidedly different and yummy! A margarita flavored creamy filling in a crunchy pretzel pie crust! Now that is my kind of dessert! So good I hurt myself! TY to adopt a greyhound for the great idea to put these in lime shells. Great idea and great pics!

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    Ingredients:

    Servings:

    Units: US | Metric

    Topping

    • additional whipped cream

    Directions:

    1. 1
      Pie Crust:.
    2. 2
      Melt margarine and combine with sugar and pretzel pieces. Press into buttered 9 inch pie pan.
    3. 3
      Filling:.
    4. 4
      Combine condensed milk, lime juice, alcohol and food coloring.
    5. 5
      Fold in whipped cream. Cool whip can be substituted.
    6. 6
      Pour into pie crust and freeze for 4 hours.

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    Ratings & Reviews:

    • on May 09, 2007

      55

      Really rich and good! Yet not heavy if you can believe something can be rich and not heavy. I wasn't clear with some of the directions but it turned out deliciously decadent anyway! I used 1 1/4 cups crushed pretzels, (not pretzels, crushed) as that filled my pie plate better. I also used 1 cup whipping cream, whipped (instead of 1 cup whipped cream), mostly because I kept tasting for texture and that is the ratio I preferred. This must be kept frozen as it melts a bit if it sits out too long. Excellent recipe for summer (no cooking required), bbq's, mexican themed menu... I will make this again and again! Oh, and it's easy, too boot!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on August 17, 2011

      55

      I cannot describe how good this pie is. It is also so easy to put together.

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on July 25, 2011

      55

      Easy and delish! I was a little concerned when I tasted it before I froze it that it didn't have enough flavor, but I served to to company and it got rave reviews. I will be making this one again very soon. Many thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Margarita Pie With a Pretzel Crust!

    Serving Size: 1 (144 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 471.8
     
    Calories from Fat 118
    25%
    Total Fat 13.1 g
    20%
    Saturated Fat 5.2 g
    26%
    Cholesterol 22.5 mg
    7%
    Sodium 910.4 mg
    37%
    Total Carbohydrate 80.3 g
    26%
    Dietary Fiber 1.7 g
    6%
    Sugars 35.5 g
    142%
    Protein 10.1 g
    20%

    The following items or measurements are not included:

    tequila

    triple sec

    Detailed Nutrition Values About Nutrition Info

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