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    You are in: Home / Recipes / Margarita Marinade Recipe
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    Margarita Marinade

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    hschroer77's Note:

    Great for chicken or steak!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a shallow glass baking dish, combine all ingredients and mix well.
    2. 2
      Add meat; turn to coat. Cover; refrigerate at least 4 hours to marinate, turning meat once.
    3. 3
      When ready, cook or grill meat as desired.
    4. 4
      Discard any remaining marinade.

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    Ratings & Reviews:

    • on March 25, 2011

      55

      Using tequila in anything is a new experience for me, & then although I did follow your ingredient list, I used not quite one whole jalapeno! And since we do enjoy homemade sauces of all kinds, this marinade added a new dimension to my cooking (this first time it was with chicken breasts), & that was all to the good! Thanks for sharing your recipe! [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Margarita Marinade

    Serving Size: 1 (36 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 54.6
     
    Calories from Fat 0
    58%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 582.2 mg
    24%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 0.2 g
    1%
    Sugars 13.1 g
    52%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    tequila

    lime peel

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