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    You are in: Home / Recipes / Margarita Cupcakes Recipe
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    Margarita Cupcakes

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Chef #939163's Note:

    A delicious recipe that can also work as a cake! Goes great with Key Lime Cream Cheese Frosting.

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    Ingredients:

    Serves: 24

    Yield:

    Cupcakes

    Units: US | Metric

    • 1 (18 ounce) box yellow cake mix
    • 2 tablespoons vegetable oil
    • 3 egg whites
    • 1 tablespoon lime zest
    • 1 1/2 cups margarita mix concentrate (I use the frozen Baileys one)

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Combine cake mix, oil, eggs and margherita mix.
    3. 3
      Mix in lime zest.
    4. 4
      Divide into cupcake cups.
    5. 5
      Bake for 20-22 minutes or until toothpick comes out clean.

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    Ratings & Reviews:

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    Nutritional Facts for Margarita Cupcakes

    Serving Size: 1 (26 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 104.0
     
    Calories from Fat 32
    31%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.4 mg
    0%
    Sodium 146.5 mg
    6%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 0.2 g
    0%
    Sugars 9.2 g
    36%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    lime zest

    margarita mix concentrate

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