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    You are in: Home / Recipes / Margarita Chicken Salad Recipe
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    Margarita Chicken Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Kathie's Kafe's Note:

    I saw this recipe on That's My Home Website and it looked so good had to try it. It's a really tasty and simple salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat grill. Sprinkle chicken breast halves with cumin, salt and pepper.
    2. 2
      When ready to grill, carefully oil grill rack. Place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 13 to 15 minutes or until chicken is fork-tender and juices run clear.
    3. 3
      Meanwhile, in large bowl, combine all remaining salad ingredients.
    4. 4
      In jar with tight-fitting lid, combine all vinaigrette ingredients; shake well. Pour half of vinaigrette over salad; toss well. Divide salad onto individual plates.
    5. 5
      Cut each chicken breast half into slices; arrange on top of salad. Drizzle remaining vinaigrette over salads.

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    Ratings & Reviews:

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    Nutritional Facts for Margarita Chicken Salad

    Serving Size: 1 (408 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 436.5
     
    Calories from Fat 206
    47%
    Total Fat 22.9 g
    35%
    Saturated Fat 3.2 g
    16%
    Cholesterol 68.4 mg
    22%
    Sodium 687.9 mg
    28%
    Total Carbohydrate 30.0 g
    10%
    Dietary Fiber 6.2 g
    24%
    Sugars 21.4 g
    85%
    Protein 30.0 g
    60%

    The following items or measurements are not included:

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