Prep 0 mins
Cook 0 mins
- Rub rim of cocktail glass with rind of lemon or lime, dip rim in salt.
- Shake ingredients with ice and strain into the salt-rimmed glass.
Perfect simple recipe. Thanks for posting it!
This is the classic margarita and its still one of the best, though the amounts are a little off... the recipie as shown makes only 3 ounces, which is tiny. You will have to double all the amounts to fill even a small margarita glass.
The original, and how we made it when I bartended in a Mexican bar. Though, you should omit the lemon juice part, it MUST be lime juice.