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    You are in: Home / Recipes / Mardi Gras Punch Recipe
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    Mardi Gras Punch

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    internetnut's Note:

    This came from Toast To Life. I have not tried this, just posting for safe keeping.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 6 ounces frozen orange juice concentrate, thawed
    • 6 ounces frozen lemonade concentrate, thawed
    • 1 quart apple juice
    • 2 quarts ginger ale
    • sherbet or ice cube

    Directions:

    1. 1
      Mix orange juice and lemonade concentrates as directed on can.
    2. 2
      Stir in apple juice, ginger ale and, if desired, small scoops of sherbet or ice cubes.
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    Nutritional Facts for Mardi Gras Punch

    Serving Size: 1 (99 g)

    Servings Per Recipe: 34

    Amount Per Serving
    % Daily Value
    Calories 55.5
     
    Calories from Fat 0
    62%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.8 mg
    0%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 0.1 g
    0%
    Sugars 13.0 g
    52%
    Protein 0.1 g
    0%
    Detailed Nutrition Values About Nutrition Info

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