Total Time
Prep 15 mins
Cook 15 mins

This recipe is influenced by it's namesake on the Boston Pizza menu. Being Gluten Intolerant, I scope out the Pizza menu's and duplicate them at home on my own crust! I love this one!

Ingredients Nutrition


  1. top crust in the following order.
  2. Salsa (I prefer throwing the salsa in the blender and pureeing to a finer sauce).
  3. 1/2 of the cheddar and mozzarella.
  4. chicken.
  5. sausage.
  6. pinapple.
  7. green pepper.
  8. remaining cheese.
  9. bake in oven 450F 12-15 mins or until bubbly and brown.