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    You are in: Home / Recipes / Marbled Chocolate Chip Bars Recipe
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    Marbled Chocolate Chip Bars

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Soup Queen's Note:

    My long-time emergency recipe - start to finish about 30 minutes. Original recipe called for mint chocolate chips, which are not always available, but Andes mints can be used. Or they are fine with regular semi-sweet chips. Great served warm with vanilla ice cream. These don't last very long around my house.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat first 8 ingredients together well.
    2. 2
      Add flour; mix well.
    3. 3
      Add nuts if desired.
    4. 4
      Spread into greased 10x15 pan.
    5. 5
      Sprinkle with chocolate chips.
    6. 6
      Place in 375 oven for 3 minutes.
    7. 7
      Remove from oven; swirl chocolate chips with a knife.
    8. 8
      Return to oven; bake for an additional 15-18 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Marbled Chocolate Chip Bars

    Serving Size: 1 (25 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 100.4
     
    Calories from Fat 46
    46%
    Total Fat 5.1 g
    7%
    Saturated Fat 3.1 g
    15%
    Cholesterol 17.9 mg
    5%
    Sodium 112.9 mg
    4%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 8.4 g
    33%
    Protein 1.0 g
    2%

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