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    You are in: Home / Recipes / Marble Mocha Cheesecake (Light) Recipe
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    Marble Mocha Cheesecake (Light)

    Marble Mocha Cheesecake (Light). Photo by Chilicat

    1/1 Photo of Marble Mocha Cheesecake (Light)

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Redsie's Note:

    This light cheesecake is so delicious. Every time I have baked it, my friends couldn't believe it was light and couldn't wait to have a second--or third piece! Can't go wrong with a R. Reisman recipe!

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    Serves: 12



    Units: US | Metric


    • 2 1/4 cups chocolate wafer crumbs
    • 2 1/2 tablespoons water
    • 1 tablespoon vegetable oil



    • 2 tablespoons semi-sweet chocolate chips
    • 2 teaspoons water


    1. 1
      Preheat oven to 350°F Spray a 9-inch springform pan with cooking spray.
    2. 2
      To make crust: in a bowl, stir together all crust ingredients. Press onto bottom and partway up side of prepared pan.
    3. 3
      To make filling: in a food processor, purée all filling ingredients until smooth. Pour into crust.
    4. 4
      To make marble: in a small microwave-safe bowl, heat chocolate with water on high in the microwave for 20 seconds. Stir until smooth. Drizzle over cheesecake; using a knife, marble the batter.
    5. 5
      Bake in centre of oven for 40 to 45 minutes or just until centre of cheesecake is still slightly loose. Cool on a wire rack to room temperate. Refrigerate for 2 hours or until chilled.

    Ratings & Reviews:

    • on July 29, 2007


      This was very tasty, even more so because it's a "lite" recipe. I love the wonderful mocha flavor (I'm a java fiend and used espresso powder instead of instant coffee) and the swirls give each bite just a kiss of chocolate flavor. My cheesecake rose high on the sides, then collapsed as it cooled, and the swirl cuts spread apart for some reason. I'm not sure what I did wrong, but it still tasted great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2007


      I can't believe this is "light" cheesecake. It sure doesn't taste like anything you could have on a diet. My husband, who never eats anything light and is a big cheesecake lover, definitely enjoyed this version. It is so nice to know I can have something so sweet and good and still be watching my calories!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Marble Mocha Cheesecake (Light)

    Serving Size: 1 (115 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 295.0
    Calories from Fat 107
    Total Fat 11.9 g
    Saturated Fat 5.6 g
    Cholesterol 58.2 mg
    Sodium 216.2 mg
    Total Carbohydrate 40.8 g
    Dietary Fiber 0.8 g
    Sugars 28.1 g
    Protein 7.5 g

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