Mar Far Chicken

READY IN: 40mins
Recipe by GinaS

This was my favorite chicken when I was a child over 30 years ago. It calls for "Funya" bean curd (a fermented tofu product) which can be found at asian markets. This is a key ingredient, and well worth the search. Cook time does not include marinating time.

Top Review by Rita1652

I used regular firm tofu as you can see in the picture. I used 2 chicken breast because the recipe didn`t specify parts or size.I marinated overnight. This was very tasty and very sweet. I will try this again using fermented bean curd.

Ingredients Nutrition


  1. Mix first 6 ingredients together.
  2. Stir in chicken.
  3. Marinate up to 24 hours.
  4. Coat chicken pieces in flour and fry until cooked through.

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