Maple Walnut Muffins
"Yet another maple muffin recipe from my expanding collection. These are really good, better than my favorite ice cream!"
- Ready In:
- 50mins
- Ingredients:
- 9
- Yields:
-
12 muffins
ingredients
- 2 cups sifted all-purpose flour (256gm)
- 1 teaspoon salt (5ml)
- 1⁄2 cup brown sugar (80gm)
- 2 eggs
- 1⁄2 cup butter (125gm) or 1/2 cup margarine, softened (125gm)
- 1⁄3 cup chopped walnuts (80gm)
- 1⁄2 cup maple syrup (125ml)
- 3⁄4 cup milk (180ml)
- 1 tablespoon baking powder (15ml)
directions
- Preheat oven to 375°F or 190°C Line muffin pan with paper baking cups.
- Sift the flour, baking powder, and salt together and set aside.
- Using an electric mixer at medium speed, cream the butter and sugar together until light and fluffy. Stir in the maple syrup and the eggs and beat until well blended.
- Add the flour mixture alternately with the milk and beat until well blended. Stir in the walnuts.
- Carefully pour the batter into the muffin pan, filling each section to about 3/4 full. Bake for 20 minutes or until toothpick inserted in center comes out clean.
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Reviews
-
It was a great recipe. I added more nuts however and 1tbs of cinnamon. The next time I make this I'm tempted to add some gold raisins.
RECIPE SUBMITTED BY
Hi Everyone!
I have just changed my image here on 'zaar. The big bird in the pic is none other than me, BirdyBaker. It was from Halloween 04. I made the costume myself and it was so much fun!. I am a highschool student and I love photography,painting crafts and everything else artistic. I LOVE to write, anything, from essays to fiction to poetry. It's so much fun! I also am very interested in Asian culture and want to work in Japan someday. I have a passion for cooking and try to cook as much as I can, trying to make a different dish each time. I am just crazy over my 3 birds, George Arthur, Bailey and Jazzy, hence the name "BirdyBaker"...lol
