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    You are in: Home / Recipes / Maple Walnut Blondies Recipe
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    Maple Walnut Blondies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    cocinera's Note:

    This I got from a Today Parents magazine and kind of made it my own, was supposed to be for my baby but my husband loved it so much he rarely leaves a piece for her..... she didn't like it anyways :). Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 F (180 C). Grease an 8 in square baking pan.
    2. 2
      In a large bowl with and electric mixer, beat together the butter and brown sugar just until creamy.
    3. 3
      Add the maple syrup, egg and vanilla and continue beating on high speed until throughly combined.
    4. 4
      In another bowl stir together the flour, oats and baking powder.
    5. 5
      Add to the butter mixture, beating just until evenly mixed.
    6. 6
      Stir in the walnuts and spread the batter evenly into the prepared baking pan.
    7. 7
      Bake for 25-30 min or until a toothpick comes out mostly clean. dont over bake.
    8. 8
      Cut into squares, Let cool.
    9. 9
      Enjoy!

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    Nutritional Facts for Maple Walnut Blondies

    Serving Size: 1 (45 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 197.6
     
    Calories from Fat 100
    50%
    Total Fat 11.1 g
    17%
    Saturated Fat 4.2 g
    21%
    Cholesterol 28.4 mg
    9%
    Sodium 60.6 mg
    2%
    Total Carbohydrate 22.7 g
    7%
    Dietary Fiber 1.0 g
    4%
    Sugars 12.9 g
    51%
    Protein 2.9 g
    5%

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