Total Time
1hr
Prep 15 mins
Cook 45 mins

Quick and easy maple walnut bars made with a cake mix. Delicious fall or Christmas cookies.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease a 13"x9" baking pan.
  3. Reserve 2/3 cup cake mix; set aside.
  4. For the crust: in a large mixing bowl, stir together remaining cake mix, melted butter and 1 egg until thoroughly blended (mixture will be crumbly).
  5. Press mixture evenly into bottom of prepared pan.
  6. Bake until light golden brown (15-20 minutes).
  7. In a large mixing bowl, combine reserved cake mix, maple syrup, remaining 3 eggs, sugar and vanilla extract; beat at low speed of electric mixer for 3 minutes.
  8. Pour over crust.
  9. Sprinkle with walnuts.
  10. Bake until filling is set (30-35 minutes).
  11. Cool completely in pan.
  12. Cut into bars to serve, and store any extras in refrigerator.
Most Helpful

These are great! Rich and Delicious!! I made them for my Christmas party. They went over so well I found myself making copies of the recipe for everyone. I would definitely make them again. Thank you!

forthefunofit January 04, 2009

mmmm mmmm good and rich...if a maple nut use the rich dark amber...ohhhh my goodness these are so good. Definately adding these to my cookbook. Thank you so very much for sharing this recipe

Chabear01 March 30, 2006