Total Time
Prep 15 mins
Cook 45 mins

Quick and easy maple walnut bars made with a cake mix. Delicious fall or Christmas cookies.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Grease a 13"x9" baking pan.
  3. Reserve 2/3 cup cake mix; set aside.
  4. For the crust: in a large mixing bowl, stir together remaining cake mix, melted butter and 1 egg until thoroughly blended (mixture will be crumbly).
  5. Press mixture evenly into bottom of prepared pan.
  6. Bake until light golden brown (15-20 minutes).
  7. In a large mixing bowl, combine reserved cake mix, maple syrup, remaining 3 eggs, sugar and vanilla extract; beat at low speed of electric mixer for 3 minutes.
  8. Pour over crust.
  9. Sprinkle with walnuts.
  10. Bake until filling is set (30-35 minutes).
  11. Cool completely in pan.
  12. Cut into bars to serve, and store any extras in refrigerator.
Most Helpful

4 5

Very Good!

5 5

These are great! Rich and Delicious!! I made them for my Christmas party. They went over so well I found myself making copies of the recipe for everyone. I would definitely make them again. Thank you!

5 5

mmmm mmmm good and rich...if a maple nut use the rich dark amber...ohhhh my goodness these are so good. Definately adding these to my cookbook. Thank you so very much for sharing this recipe