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    You are in: Home / Recipes / Maple Toffee Bacon Recipe
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    Maple Toffee Bacon

    Maple Toffee Bacon. Photo by robd16

    1 Photo of Maple Toffee Bacon

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    0 mins

    5 mins

    robd16's Note:

    Serve as part of an American breakfast or just enjoy on a buttered crumpet or piece of toast. The salty bacon and the sweet maple syrup together are a dream come true. Its also incredibly simple. There is no substitute however for the maple syrup in this recipe, if you haven't got any then make something else!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Spray a non stick pan with cooking oil spray and fry the bacon over a medium heat until patched with brown in all the right places.
    2. 2
      Once it is to your liking, add the maple syrup to the pan and turn the bacon over in it for literally a minute or two until thickened, being very careful not to burn the syrup.
    3. 3
      Take off the heat immediately and serve.
    4. 4
      My mouth is watering just writing this, seriously its amazing.

    Ratings & Reviews:

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    Nutritional Facts for Maple Toffee Bacon

    Serving Size: 1 (56 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 104.4
     
    Calories from Fat 0
    89%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.6 mg
    0%
    Total Carbohydrate 26.8 g
    8%
    Dietary Fiber 0.0 g
    0%
    Sugars 23.8 g
    95%
    Protein 0.0 g
    0%

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