Maple Syrup Tarts

READY IN: 15mins
Recipe by evelyn/athens

These are so sweet and buttery and good and easy.

Top Review by bowenmail

Easy, fairly quick and foolproof. Tastes like maple sugar candy... in a yummy easy to eat bite! I made these for a party and all the men devoured them. I'd like to figure out a fun & pretty way to garnish them... perhaps a sprinkle of brown sugar?

Ingredients Nutrition

Directions

  1. Melt butter over low heat and blend in ornstarch, then syrup and milk.
  2. Bring to a boil.
  3. Stir and cook until thick.
  4. Continue cooking 2 or 3 minutes more, stirring frequently.
  5. Remove from heat, and let cool 15 minutes.
  6. Spoon into baked shells.

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